About Us

Our Story

About Us Our Story California Salted Egg and Food was founded with a simple passion: to bring the unique flavors of traditional Asian cuisine to the heart of California. Our journey began when our founders, inspired by the rich culinary heritage of salted eggs, decided to share their love for this delicacy with a broader audience. Today, we are proud to be a leading provider of premium salted egg products, known for their rich taste and versatility.

Our Mission

At California Salted Egg and Food, our mission is to deliver authentic, high-quality food products that celebrate the essence of Asian cuisine. We strive to create a bridge between cultures, offering our customers a taste of tradition with a modern twist. We are committed to excellence in every aspect of our business, from sourcing the finest ingredients to ensuring the satisfaction of every customer.

 
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We are committed to providing our customers with an exceptional experience, from the moment they discover our products to the last bite. At California Salted Egg and Food, we believe that food is more than just sustenance; it is a way to connect people and create lasting memories.
Lucy Xiao Lu Yang

Certified Products

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We Sales Best Quality Products

  • Fresh Eggs
  • Salted Eggs
  • Salted yolk
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